

This week we had a pleasant experience at Marilyn's. This was the best deal we have found so far. The hot dogs and chili dogs are good. There was nothing to make them stand out in the memory but they are good. My brother asked Marilyn how they cook their hot dogs, to which she replied; "we thow 'em on the grill". We were in agreement that they could have been a little hotter when served. I suspect they had been grilled and were being kept warm on part of the grill. While we were eating this week we discussed some preferences for hot dog presentation and realized we are not in total agreement. More about that subject later.
We both noticed two things missing from their menu; Golden Flake chips and Coca Cola products. We did agree that we missed seeing Golden Flake chips offered since it is our home town chip. We like to support the local economy when given the opportunity. Bottom line, try 'em if you can find 'em.
Pepsi...? No thanks. And no Golden Flake, kind of sad.
ReplyDeleteAny idea what a "hot beef dog" is?
"Hot beef" in Birmingham is what others call "special" or "chili", it's the grey soupy beef concoction that is synonymous with "Birmingham Special Dogs". When Pete's was still around, it was all the rage. Scott's Koneys even serves a "hot beef sandwich" with the concoction on a hamburger bun, like a sloppy joe.
Delete